Er Pichi de Cái Soho

This place was recommended to us by a local guide and it lived up to the expectations. Lively place! Sofia was very helpful suggesting what we should order and explaining what things were.
We got the shrimp tortilla, the fried dogfish, beef stew, andalusian potatoes and tuna stew with vegetables. We finished with what they called flan, but it was more like cheesecake.
The tuna stew was the highlight, with all the flavours it had! Everything else was also very good! Definitely recommended!

We love this place!
Not big store with super delicious tapas, we came on a Wednesday noon, there is no crowd since people eat meal late. Service is great, we asked for their specialties, the server brought us patatas bravas, fresh shrimp(amazing tastes), delicious octopus, fried shrimp pan cake. Everything were so flavorful.
Strongly recommend

This place is an underappreciated pearl!!! Absolutely amazing food! The best we had in Spain so far. And the hospitaly is finally there. We had grilled octopus, prawn fritters, scallops, marinated tuna stew and payolo cheesecake. Osorolo spritz is now a new favorite
Literally everything was exceptional. Higly recommended!

We had lunch at Er Pichi de Cai Soho after it was recommended to us by friends, and it absolutely delivered.

A vibrant tapas restaurant with a strong seafood focus, offering delicious dishes made for sharing, because sharing really is caring here. The atmosphere was warm and lively, the flavours were outstanding, and every plate was full of quality and taste.

We visited with a group of friends, and the staff were very accommodating and welcoming, which made the experience even better.

Overall, definitely a place I would recommend for both lunch and dinner when visiting Málaga

A great little local seafood spot in Málaga. The food was excellent and definitely deserves 5 stars. If you’re looking for authentic seafood away from the major tourist restaurants, this is a nice place to try.

The café is quite small, and the tables inside are very limited in size, so there isn’t much room for more than a plate or two. The indoor area can also get a bit loud and isn’t the most comfortable place to sit. If the weather is nice, I highly recommend sitting outside, where the atmosphere is much more enjoyable.

The staff were friendly, but the service could be improved. We had to ask three times for lemon to go with our seafood, and it took a surprisingly long time to arrive, even though the café wasn’t particularly busy.

I would recommend it to tourists who want to enjoy good local seafood in Málaga.